Lamb Shoulder Roast
Our grass-finished lamb shoulder roast is a richly flavored cut that becomes incredibly tender when slow cooked. Raised on regenerative pasture, our hair sheep produce lamb with a clean, mild taste that shines in braises, roasts, and slow-cooked meals. A perfect choice for hearty family dinners and comforting, flavorful dishes.
Grass-Finished Lamb Shoulder Roast
Our lamb shoulder roast comes from sheep that are born and raised on our farm and finished entirely on pasture. Managed through regenerative grazing, our sheep graze fresh paddocks regularly, helping build healthier soils and thriving pasture ecosystems.
Because our lambs are 100% grass-fed and grass-finished, they consume only natural pasture forages — never grain and never confinement feeding.
Our lamb shoulder roast is:
- 100% grass-fed and grass-finished
- From sheep born and raised on our farm
- Raised using regenerative grazing practices
- Free from added hormones or routine antibiotics
Lamb shoulder is known for its deep flavor and tenderness when slow-cooked. Roast it low and slow, braise it, or cook it in a slow cooker until the meat becomes incredibly tender and easy to shred.
From our farm to your table — Taste the True Pasture Difference.