Lamb Shanks
Our grass-finished lamb shanks are a classic slow-cooking cut known for their deep, rich flavor and fall-off-the-bone tenderness. Raised on regenerative pasture, our hair sheep produce lamb with a clean, mild taste that shines in braises, stews, and slow-simmered dishes. A perfect cut for creating hearty, comforting meals.
Grass-Finished Lamb Shanks
Our lamb shanks come from sheep that are born and raised on our farm and finished entirely on forage through regenerative grazing practices. Our sheep graze diverse grasses and legumes while contributing to the health of our soils and pastureland.
Because our lambs are 100% grass-fed and grass-finished, they enjoy a natural forage-based diet — never grain and never confinement feeding.
Our lamb shanks are:
- 100% grass-fed and grass-finished
- From sheep born and raised on our farm
- Raised using regenerative pasture-based management
- Free from added hormones or routine antibiotics
Lamb shanks are perfect for slow braising. As they cook, the connective tissue breaks down to create incredibly tender meat and a rich, savory sauce. They are ideal for hearty meals and traditional slow-cooked dishes.
From our farm to your table — Taste the True Pasture Difference.